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ISO 18788 SECURITY OPERATIONS MANAGEMENT SYSTEM TRAINING: FOUNDATION Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview The ISO 18788 Foundation training enables you to learn the basic elements to implement and manage a Security Operations Management System (SOMS) as specified by ISO 18788. During this training course, you will be able to […]

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM TRAININGS: TRANSITION Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview The ISO 22000 Transition training course enables you to gain a thorough understanding of the differences between ISO 22000:2005 and ISO 22000:2018. During this training course, you will be able to acquire the necessary knowledge and

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM TRAININGS: LEAD AUDITOR Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 22000 Lead Auditor training enables you to develop the necessary expertise to perform a Food Safety Management System (FSMS) audit by applying widely recognized audit principles, procedures and techniques. During this training course, you

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM TRAININGS: LEAD IMPLEMENTER Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview The ISO 22000 Lead Implementer training enables you to develop the necessary expertise to support an organization in establishing, implementing, managing and maintaining a Food Safety Management System (FSMS) based on ISO 22000. During this

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM TRAININGS: FOUNDATION Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 22000 Foundation training enables you to learn the basic elements to implement and manage a Food Safety Management System (FSMS) as specified in ISO 22000. During this training course, you will be able to understand

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM TRAININGS: INTRODUCTION Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 22000 is a globally accepted international standard, which specifies the requirements for food safety management systems. Established in 2005, ISO 22000 is applicable to all organizations involved in the food chain, whose main objective is

ISO 45001 TRAINING COURSES & CERTIFICATION: TRANSITION Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 45001 Transition course enables you to gain a thorough understanding of the differences between OHSAS 18001 and ISO 45001. During this training course, you will be able to acquire the necessary knowledge and expertise to support an organization in

ISO 45001 TRAINING COURSES & CERTIFICATION: LEAD AUDITOR Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 45001 is the first global Occupational Health and Safety Management System standard that replaces OHSAS 18001. The ISO 45001 Lead Auditor training enables you to develop the necessary expertise to perform an Occupational Health and Safety

ISO 45001 TRAINING COURSES & CERTIFICATION: LEAD IMPLEMENTER Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 45001 is the first global Occupational Health and Safety Management System standard that replaces OHSAS 18001. The ISO 45001 Lead Implementer training enables you to develop the necessary expertise to support an organization in establishing, implementing,

ISO 45001 TRAINING COURSES & CERTIFICATION: ISO 45001 FOUNDATION Available Dates Course Objectives Prerequisites Target Audience Course Outline Course Overview ISO 45001 is the first global Occupational Health and Safety Management System standard that replaces OHSAS 18001. The ISO 45001 Foundation training enables you to learn the basic elements to implement and manage an Occupational Health